Cook and Hold Oven
Adapts any menu and every space. The 750-TH/II uses gentle, radiant heat to braise, roast, bake, proof and more. All while maximizing space. Low-profile casters allow the unit to be placed almost anywhere, even beneath a standard counter. Measures 37-7/8" x 26-5/8" x 31-5/8"and has a 10 Full-Size Pans (20” x 12” x 2-1/2”) or 10 GN 1/1 Pans (530mm x 325mm x 65mm) capacity.
Alto-Shaam single compartment 750-TH-II Cook & Hold oven is constructed with a stainless steel exterior. Oven includes a stainless steel door with magnetic latch. Oven is equipped with two (2) stainless steel side racks with eleven (11) pan positions spaced on 1-3/8" (35mm) centers, three (3) stainless steel wire shelves, one (1) stainless steel drip pan with drain, and one (1) external drip tray. Oven includes one (1) set of 2-1/2" (64mm) casters — 2 rigid, and 2 swivel with brake. Oven includes one (1) Simple control with On/Off power switch; cook temperature knob, 200°F to 325°F (94°C to 160°C); hold temperature knob 60°F to 205°F (16°C to 96°C); digital display, and up/down arrows to set cook and hold time. Control features indicator lights for the cook, hold function, and when the oven is calling for heat.