Southbend 4601DD-2GR Ultimate Restaurant Range, gas, 60", (6) non-clog burners, standard grates, (1) 24" griddle right, standing pilot, (2) standard
Call (833) 880-4206 or
Southbend Middleby X-4361D Ultimate Restaurant Range, NAT gas, 36", (6) non-clog burners, standard grates, standing pilot, standard oven with rack
$6,755.50 / 1 EA?Due to manufacturer packaging, you must purchase a minimum of 1/EA
Southbend Middleby X-4601DD Ultimate Restaurant Range, gas, 60", (10) non-clog burners, standing pilot, (2) standard ovens, (1) rack per oven
$9,601.50 / 1 EA?Due to manufacturer packaging, you must purchase a minimum of 1/EA
Vulcan 36S-6B Endurance Restaurant Range, Gas, 36", (6) 30,000 Btu Burners, Lift-Off Burner Heads, Standard Oven, Stainless Steel Front, Sides
Call (833) 880-4206 or
Vulcan SX36-6B Restaurant Range, Gas, 36", (6) 28,000 Btu Burners With Lift-Off Burner Heads, Standard Oven, Stainless Steel Front, Sides
Call (833) 880-4206 or
$1,371.15 / 1 EA?Due to manufacturer packaging, you must purchase a minimum of 1/EA
Southbend Middleby HDO-24 Hotplate, gas, countertop, 24", (4) 33,000 BTU open burners, manual controls, removable cast iron grates & crumb tray
$2,500.00 / 1 EA?Due to manufacturer packaging, you must purchase a minimum of 1/EA
Southbend Middleby 4601DD Ultimate Restaurant Range, gas, 60", (10) burners, standard grates, standing pilot, (2) standard ovens, (1) rack per oven
$10,625.00 / 1 EA?Due to manufacturer packaging, you must purchase a minimum of 1/EA
Doyon DSA330 Dough Divider/Rounder, semi-automatic, 30 piece, 1 oz. - 3.5 oz., includes (3) sanitary plastic rounding plates, stainless steel cutting
Call (833) 880-4206 or
Southbend Middleby 4361C Ultimate Restaurant Range, gas, 36", (6) burners with cabinet base, standard grates, standing pilot
$6,400.00 / 1 EA?Due to manufacturer packaging, you must purchase a minimum of 1/EA
Southbend Middleby S36D S-Series Restaurant Range, gas, 36", (6) 28,000 BTU open burners, standard oven, removable grates/crumb drawer, (1) rack
$4,045.00 / 1 EA?Due to manufacturer packaging, you must purchase a minimum of 1/EA
Southbend Middleby X-4361D Ultimate Restaurant Range, LP gas, 36", (6) non-clog burners, standard grates, standing pilot, standard oven with rack
$5,435.00 / 1 EA?Due to manufacturer packaging, you must purchase a minimum of 1/EA
Southbend Middleby P36A-BBB Platinum Heavy Duty Range, gas, 36", (6) 35,000 BTU open burners, manual controls, (1) convection oven, includes (3) racks
$15,375.00 / 1 EA?Due to manufacturer packaging, you must purchase a minimum of 1/EA
Southbend Middleby 4361A Ultimate Restaurant Range, gas, 36", (6) burners with convection oven, standard grates, standing pilot, includes (3) racks
$8,000.00 / 1 EA?Due to manufacturer packaging, you must purchase a minimum of 1/EA
Southbend Middleby HDO-48 Hotplate, gas, 48", countertop, (8) 33,000 BTU open burners, manual controls, removable cast iron grates & crumb tray
$4,250.00 / 1 EA?Due to manufacturer packaging, you must purchase a minimum of 1/EA
Southbend Middleby S60DD S-Series Restaurant Range, gas, 60", (10) 28K BTU open burners, (2) standard ovens, removable grates/drawer/shelf, (2) racks
$7,997.50 / 1 EA?Due to manufacturer packaging, you must purchase a minimum of 1/EA
Doyon DSA336 Dough Divider/Rounder, semi-automatic, 36 piece, 0.8 oz. - 3 oz., includes (3) sanitary plastic rounding plates, stainless steel cutting
Call (833) 880-4206 or
Southbend Middleby P36D-BBB Platinum Heavy Duty Range, gas, 36", (6) 35,000 BTU open burners, manual controls, standard oven with (2) racks
$11,375.00 / 1 EA?Due to manufacturer packaging, you must purchase a minimum of 1/EA
Doyon DR45 Automatic Dough Rounder, rounds up to 1800 portions per hour (3.5oz - 36oz), stainless steel construction, 120v/60/1-ph, 6 amps
Call (833) 880-4206 or
Doyon MDF830 Dough Divider, manual, countertop, 30 piece, divides up to 1.1 - 9.3 ounce portions, stainless steel dough pan & cutting knives
Call (833) 880-4206 or
Southbend Middleby S36A S-Series Restaurant Range, gas, 36", (6) 28,000 BTU open burners, convection oven, removable grates/crumb drawer, (2) racks
$7,250.00 / 1 EA?Due to manufacturer packaging, you must purchase a minimum of 1/EA
Berkel MB1/2STD Bread Slicer, countertop, 1/2" slice thickness, 1-speed, alloy carbon steel blades, stainless steel bagging trough, removable scrap
Call (833) 880-4206 or
Doyon DSA322 Dough Divider/Rounder, semi-automatic, 22 piece, 1.4 oz. - 4.8 oz., includes (3) sanitary plastic rounding plates, stainless steel
Call (833) 880-4206 or
Doyon DSA315 Dough Divider/Rounder, semi-automatic, 15 piece, 2.3 oz. - 7 oz., includes (3) sanitary plastic rounding plates, stainless steel cutting
Call (833) 880-4206 or
Doyon D20 Hydraulic Dough Divider, 20 piece (3.5 - 28 oz), divides up to 35 lbs of dough, aluminum cover with locking handle, stainless steel blades
Call (833) 880-4206 or
Berkel MB3/8STD Bread Slicer, countertop, 3/8" slice thickness, 1-speed, alloy carbon steel blades, stainless steel bagging trough, removable scrap
Call (833) 880-4206 or
Southbend Middleby P36D-BBB-SU Platinum HD Range, gas, 36", (3) 35,000 BTU open burners, (3) 35,000 BTU step-up open burners, standard oven, (2) racks
$12,650.00 / 1 EA?Due to manufacturer packaging, you must purchase a minimum of 1/EA
Southbend Middleby HDO-24SU Hotplate, gas, 24", countertop, (2) 33,000 BTU open burners, (2) 33,000 BTU step-up open burners, manual controls
$3,375.00 / 1 EA?Due to manufacturer packaging, you must purchase a minimum of 1/EA
Doyon MDF330 Dough Divider, manual, countertop, 30 piece, divides up to .71 - 3.5 ounce portions, stainless steel dough pan & cutting knives
Call (833) 880-4206 or
Southbend Middleby HDO-36 Hotplate, gas, 36", countertop, (6) 33,000 BTU open burners, manual controls, removable cast iron grates & crumb tray
$3,500.00 / 1 EA?Due to manufacturer packaging, you must purchase a minimum of 1/EA
Southbend Middleby HDO-48SU Hotplate, gas, 48", countertop, (4) 33,000 BTU open burners, (4) 33,000 BTU step-up open burners, manual controls
$5,750.00 / 1 EA?Due to manufacturer packaging, you must purchase a minimum of 1/EA
Southbend Middleby HDO-36SU Hotplate, gas, 36", countertop, (3) 33,000 BTU open burners, (3) 33,000 BTU step-up open burners, manual controls
$4,707.50 / 1 EA?Due to manufacturer packaging, you must purchase a minimum of 1/EA
Doyon MDF820 Dough Divider, manual, countertop, 20 piece, divides up to 2 - 14 ounce portions, stainless steel dough pan & cutting knives
Call (833) 880-4206 or
Doyon MDF315 Dough Divider, manual, countertop, 15 piece, divides up to 1.75 - 7 ounce portions, stainless steel dough pan & cutting knives
Call (833) 880-4206 or
Vulcan V236HS V Series Heavy Duty Range, gas, 36", (2) hot tops, standard oven, includes (1) rack, stainless steel front, front top ledge, sides
Call (833) 880-4206 or
Vulcan VSP200F Stock Pot Range, 18 W x 49 D x 23 H, (2) cast iron two-ring burners, individual manual controls, cast iron top grate, standing
Call (833) 880-4206 or
Vulcan 36C-6BN Endurance Restaurant Range, natural gas, 36", (6) 30,000 BTU burners, lift-off burner heads, convection oven, stainless steel front
Call (833) 880-4206 or
Vulcan VGMT36S V Series Heavy Duty Range, gas, 36", griddle, 3/4" thick polished steel plate, snap action thermostatic controls, standard oven
Call (833) 880-4206 or
Vulcan 60SS-10BN Endurance Restaurant Range, natural gas, 60", (10) 30,000 BTU burners with lift-off burner heads, (2) standard oven bases
Call (833) 880-4206 or
Vulcan V4B36S V Series Heavy Duty Range, gas, 36", (4) 35,000 BTU open burners, cast iron grates, standard oven, stainless steel front, front top
Call (833) 880-4206 or
Vulcan VHP212U Achiever Hotplate, gas, 12", countertop, (1) 30,000 BTU open burner, (1) 30,000 BTU step-up open burner, lift-off burner heads
Call (833) 880-4206 or
Vulcan VGM36S V Series Heavy Duty Range, gas, 36", griddle, 3/4" thick polished steel plate, manual controls, standard oven, stainless steel front
Call (833) 880-4206 or
Vulcan 36C-2B24CBN Endurance Restaurant Range, natural gas, 36", (2) 30,000 BTU open burners, (1) 24" charbroiler, lift-off burner heads, convection
Call (833) 880-4206 or
Vulcan V6B36S V Series Heavy Duty Range, gas, 36", (6) 35,000 BTU open burners, cast iron grates, standard oven, stainless steel front, front top
Call (833) 880-4206 or
Vulcan VCBB36S V Series Heavy Duty Range, gas, 36", charbroiler, cast iron grates & radiants, standard oven, stainless steel front, front top ledge
Call (833) 880-4206 or
Vulcan 36S-2B24CBN Endurance Restaurant Range, natural gas, 36", (2) 30,000 BTU open burners, (1) 24" charbroiler, lift-off burner heads, standard
Call (833) 880-4206 or