Alto-Shaam 300-HW/D4 Halo Heat Hot Food Well Unit, Drop-In, Electric, (3) 12" x 20" full-size pan capacity (pans NOT included), 4-3/8" deep well
Call (833) 880-4206 or
Alto-Shaam 300-HW/D6 Halo Heat Hot Food Well Unit, Drop-In, Electric, (3) 12" x 20" full-size pan capacity (pans NOT included), 6-3/8" deep well
Call (833) 880-4206 or
Alto-Shaam 100-HW/D643 Halo Heat Hot Food Well Unit, Drop-In, Electric, (1) 12" x 20" full-size pan & (1) 12" x 6" third-size pan capacity
Call (833) 880-4206 or
Alto-Shaam 100-HW/D4 Halo Heat Hot Food Well Unit, Drop-In, Electric, (1) 12" x 20" full-size pan capacity (pans NOT included), 4-3/8" deep well
Call (833) 880-4206 or
Alto-Shaam 200-HW/D6 Halo Heat Hot Food Well Unit, Drop-In, Electric, (2) 12" x 20" full-size pan capacity (pans NOT included), 6-3/8" deep well
Call (833) 880-4206 or
Alto-Shaam 400-HWILF/D4 Halo Heat Hot Food Well Unit with large flange, Drop-In, Electric, (4) 12" x 20" full-size pan capacity (pans NOT included)
Call (833) 880-4206 or
Alto-Shaam 500-HWLF/D4 Halo Heat Hot Food Well Unit with large flange, Drop-In, Electric, (5) 12" x 20" full-size pan capacity (pans NOT included)
Call (833) 880-4206 or
Alto-Shaam 1100-RW Halo Heat Hot Food Round (Soup) Well, Drop-In, Electric, 11 quart capacity, adjustable thermostatic controller, stainless steel
Call (833) 880-4206 or
Alto-Shaam 100-HW/D6 Halo Heat Hot Food Well Unit, Drop-In, Electric, (1) 12" x 20" full-size pan capacity (pans NOT included), 6-3/8" deep well
Call (833) 880-4206 or
Alto-Shaam 200-HWIS/D6 Halo Heat Hot Food Well Unit, Drop-In, Electric, 44-3/8"W x 14-15/16"D, (2) 12" x 20" full-size pan capacity (pans NOT included)
Call (833) 880-4206 or
Alto-Shaam 500-HW/D6 Halo Heat Hot Food Well Unit, Drop-In, Electric, (5) 12" x 20" full-size pan capacity (pans NOT included), 6-3/8" deep well
Call (833) 880-4206 or
Call (833) 880-4206 or
7-inch Wear-Ever aluminum fry pan with SteelCoat x3 nonstick coating and silicone TriVent handle, Vollrath 67607
Call (833) 880-4206 or
8-inch Wear-Ever aluminum fry pan with SteelCoat x3 nonstick coating and silicone TriVent handle, Vollrath 67608
Call (833) 880-4206 or
Call (833) 880-4206 or
8 -inch carbon steel induction fry pan with SteelCoat x3 nonstick coating and TriVent silicone handle, Vollrath 59900
Call (833) 880-4206 or
INDUCTION COOKING Fry Pan, 9 3/8" Carbon Steel with SteelCoat x3 non-stick coating, Made in USA, Vollrath 59910
Call (833) 880-4206 or
Call (833) 880-4206 or
8-inch Wear-Ever rivetless fry pan with CeramiGuard II nonstick coating and Cool Handle silicone handle, Vollrath EZ4008
Call (833) 880-4206 or
10-inch Wear-Ever rivetless fry pan with CeramiGuard II nonstick coating and Cool Handle silicone handle, Vollrath EZ4010
Call (833) 880-4206 or
10-inch Tribute 3-ply fry pan with CeramiGuard II nonstick coating and TriVent silicone handle, Vollrath 69110
Call (833) 880-4206 or
Call (833) 880-4206 or
Call (833) 880-4206 or
7 13/16-inch Intrigue stainless steel fry pan with Ceramiguard II nonstick coating, Vollrath 47755
Call (833) 880-4206 or
Eagle SGDI-3-240T6-D Hot Food Well Unit, Drop-in, electric, (3) 12" x 20" individual pan design, wet or dry type, with drain, control panel with
Call (833) 880-4206 or
Eagle SGDI-3-120T Hot Food Well Unit, Drop-in, electric, (3) 12" x 20" individual pan design, wet or dry type, without drain, control panel with
Call (833) 880-4206 or
12-inch Wear-Ever rivetless fry pan with CeramiGuard II nonstick coating and Cool Handle silicone handle, Vollrath EZ4012
Call (833) 880-4206 or
Call (833) 880-4206 or
Hatco CWB-6 Drop-In Refrigerated Well, (6) pan size, top mount, electronic temperature control, pan support bars for full-size pans, condenser unit
Call (833) 880-4206 or
Randell 9828SCA Drop-In Frost Top, refrigerated, 30" L, 26" W, stainless steel top with thermostatic control, corrosion resistant steel exterior
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Randell 9843SCA Drop-In Frost Top, refrigerated, 43" L, 26" W, stainless steel top with thermostatic control, corrosion resistant steel exterior
Call (833) 880-4206 or
Advance Tabco HDRCP-3-BS Refrigerated Cold Pan, 47-1/8"W x 35-7/8"D x 35"H (overall), accommodates (3) 12" x 20" pans up to 6-1/4" deep, with additional
Call (833) 880-4206 or
Call (833) 880-4206 or
Eagle 11QDI-240 Food Warmer, Drop-in, Electric, 11 quart round pan, wet & dry operation, infinite control, stainless steel construction, uninsulated
Call (833) 880-4206 or
Eagle SGDI-4-240T6 Hot Food Well Unit, Drop-in, electric, (4) 12" x 20" individual pan design, wet or dry type, without drain, control panel with
Call (833) 880-4206 or
Call (833) 880-4206 or