Channel CSR-9M Mobile Can Storage Rack, Full Size, 25-1/2"W X 35"D X 82-1/4"H, Front Or Rear Loading, Holds (162) #10 Cans, (9) Levels, Open Top
Call (833) 880-4206 or
Channel CSR-9 Stationary Can Storage Rack, Full Size, 25-1/2"W X 35"D X 76"H, Front Or Rear Loading, Holds (162) #10 Cans, (9) Levels, Open Top
Call (833) 880-4206 or
Doyon DSA336 Dough Divider/Rounder, semi-automatic, 36 piece, 0.8 oz. - 3 oz., includes (3) sanitary plastic rounding plates, stainless steel cutting
Call (833) 880-4206 or
Doyon DSA330 Dough Divider/Rounder, semi-automatic, 30 piece, 1 oz. - 3.5 oz., includes (3) sanitary plastic rounding plates, stainless steel cutting
Call (833) 880-4206 or
Berkel MB1/2STD Bread Slicer, countertop, 1/2" slice thickness, 1-speed, alloy carbon steel blades, stainless steel bagging trough, removable scrap
Call (833) 880-4206 or
Doyon D20 Hydraulic Dough Divider, 20 piece (3.5 - 28 oz), divides up to 35 lbs of dough, aluminum cover with locking handle, stainless steel blades
Call (833) 880-4206 or
Doyon DSA315 Dough Divider/Rounder, semi-automatic, 15 piece, 2.3 oz. - 7 oz., includes (3) sanitary plastic rounding plates, stainless steel cutting
Call (833) 880-4206 or
Doyon DR45 Automatic Dough Rounder, rounds up to 1800 portions per hour (3.5oz - 36oz), stainless steel construction, 120v/60/1-ph, 6 amps
Call (833) 880-4206 or
Doyon DSA322 Dough Divider/Rounder, semi-automatic, 22 piece, 1.4 oz. - 4.8 oz., includes (3) sanitary plastic rounding plates, stainless steel
Call (833) 880-4206 or
Berkel MB3/8STD Bread Slicer, countertop, 3/8" slice thickness, 1-speed, alloy carbon steel blades, stainless steel bagging trough, removable scrap
Call (833) 880-4206 or
Doyon MDF315 Dough Divider, manual, countertop, 15 piece, divides up to 1.75 - 7 ounce portions, stainless steel dough pan & cutting knives
Call (833) 880-4206 or
Doyon MDF330 Dough Divider, manual, countertop, 30 piece, divides up to .71 - 3.5 ounce portions, stainless steel dough pan & cutting knives
Call (833) 880-4206 or
Doyon MDF820 Dough Divider, manual, countertop, 20 piece, divides up to 2 - 14 ounce portions, stainless steel dough pan & cutting knives
Call (833) 880-4206 or
Doyon MDF830 Dough Divider, manual, countertop, 30 piece, divides up to 1.1 - 9.3 ounce portions, stainless steel dough pan & cutting knives
Call (833) 880-4206 or
Doyon WM45 Water Meter, programmable, water temperature range - 35F to 140F (2C to 60C), 1/2" NPT, 120v/60/1-ph, cord and plug, ETL
Call (833) 880-4206 or
Doyon WM35 Water Meter, manual, water temperature range - 35F to 140F (2C to 60C), 1/2" NPT, 120v/60/1-ph, cord and plug, ETL
Call (833) 880-4206 or
Call (833) 880-4206 or
Call (833) 880-4206 or
Arcobaleno ASC300 Dough Sheeter, countertop, sheets up to 12" wide, 2" stainless steel rollers, adjustable, 8-1/2" cutter width, cutters not included
Call (833) 880-4206 or
Channel CSR-3MP Can Storage Rack, half size, mobile, 25-3/4"W x 35-1/4"D x 34"H, front or rear loading, holds (54) #10 cans, poly top, welded
Call (833) 880-4206 or
Arcobaleno ASC320 Dough Sheeter, countertop, sheets up to 12-1/2" wide, 2-3/8" stainless rollers, adjustable, 10" cutter width, cutters not included
Call (833) 880-4206 or
Arcobaleno ASC420 Dough Sheeter, countertop, sheets up to 16-1/2" wide, 2-3/8" stainless rollers, adjustable, 10" cutter width, cutters not included
Call (833) 880-4206 or
New Age 97294CK First In, First Out Can Rack, mobile, with sloped glides for automatic can retrieval, holds (156) #10 cans, front edge turned up
Call (833) 880-4206 or
Call (833) 880-4206 or
Call (833) 880-4206 or
Call (833) 880-4206 or
Arcobaleno APS120 Pizza & Bread Dough Sheeter, countertop, sheets dough balls up to 12" dia, 200-250 pieces per hour, stainless steel construction
Call (833) 880-4206 or
Arcobaleno ASC250 Dough Sheeter/Cutter, countertop, sheets up to 10" wide, (2) cutter molds spaghetti (2mm) & tagliatelle/fettuccine (6mm)
Call (833) 880-4206 or
Call (833) 880-4206 or
Doyon LSA516 Reversible Dough Sheeter, bench model, 71-1/2" long, 11 lbs. dough capacity, 20 speeds, without stand, 23" stainless steel rollers
Call (833) 880-4206 or
Call (833) 880-4206 or
Eagle OCR-10-4A-X Panco Can Rack, half size, mobile design, self feeding gravity fed shelves, designed for (72) #10 or (96) #5 cans, aluminum welded
Call (833) 880-4206 or
Call (833) 880-4206 or
Call (833) 880-4206 or
Arcobaleno AFS600 Fondant Sheeter, countertop, single pass, teflon nonstick surface, sheets up to 24", manual adjustable thickness, stainless steel
Call (833) 880-4206 or
Arcobaleno APS160 Pizza & Bread Dough Sheeter, countertop, sheets dough balls up to 16" dia, 200-250 pieces per hour, stainless steel construction
Call (833) 880-4206 or
TRUE GDM-47FC-HC-LD Floral Merchandiser, two-section, (4) adjustable shelves, laminated vinyl exterior, black interior with stainless steel floor
Call (833) 880-4206 or
Advance Tabco CR10-162M-X Can Rack, mobile design with casters, with sloped glides for automatic can retrieval, designed for #10 & #5 cans, aluminum
Call (833) 880-4206 or
Eagle CRC4-X Can Rack Storage System, 4-tier, 36"W x 26-1/2"D x 83-7/8"H, (4) wire shelves with can storage racks hold up to (128) #10 cans, (4) 63"H
Call (833) 880-4206 or
Doyon DL12DP Dough Sheeter, countertop, two (2) sets of rollers, sheets up to 12" wide, up to 250 pieces per hour, stainless steel construction
Call (833) 880-4206 or
Baxter WM600 Water Meter, digital controls, water temperature range 32 F to 125 F (0 C to 52 C), stainless steel, includes dispensing hose with
Call (833) 880-4206 or
Doyon LMA624 Reversible Dough Sheeter, floor model, 107" long, 24 lbs. dough capacity, 20 speeds, 23" stainless steel rollers, adjustable roller gap
Call (833) 880-4206 or
Advance Tabco CR10-162 Can Rack, stationary design with bullet feet, with sloped glides for automatic can retrieval, designed for #10 & #5 cans, aluminum
Call (833) 880-4206 or
Winholt CR-162AJ Rack, Can Storage, stationary design with adjustable feet, self feeding gravity fed shelves, holds (162) #10 cans or (216) #5 cans
Call (833) 880-4206 or