True TSSU-72-30M-BST Mega Top Sandwich/Salad Unit, (30) 1/6 Size (4"D) Poly Pans, (2) Stainless Steel Insulated Covers, 8-7/8"D Cutting Board
Call (833) 880-4206 or
Hoshizaki SR72A-30M Steelheart Series Mega Top Refrigerator, reach-in, three-section, solid hinged doors, adjustable shelves
Call (833) 880-4206 or
True TSSU-48-12-HC True Sandwich/Salad Unit, (12) 1/6 Size (4"D) Poly Pans, Stainless Steel Insulated Cover, 11-3/4"D Cutting Board, Stainless Steel
Call (833) 880-4206 or
TRUE TSSU-48-18M-B-HC Mega Top Sandwich/Salad Unit, (18) 1/6 size (4"D) poly pans, stainless steel insulated cover, 8-7/8"D cutting board, stainless
Call (833) 880-4206 or
Hoshizaki SR48A-18M Steelheart Series Mega Top Refrigerator, reach-in, two-section, 48"W, 13.66 cu. ft., self-contained rear mounted
Call (833) 880-4206 or
Hoshizaki CRMR27-8 Steelheart Series Sandwich Top Refrigerator, reach-in, one-section, 27"W, 7.21 cu. ft., self-contained rear mounted
Call (833) 880-4206 or
Hoshizaki SR60A-16 Steelheart Series Sandwich Top Refrigerator, reach-in, two-section, 60"W, 17.55 cu. ft., self-contained rear mounted
Call (833) 880-4206 or
TRUE TSSU-27-12M-C-HC Mega Top Sandwich/Salad Unit, (12) 1/6 Size (4"D) Poly Pans, Stainless Steel Insulated Cover, 8-7/8"D Cutting Board
Call (833) 880-4206 or
Randell 8268N Refrigerated Raised Rail Prep Table, 68" L, (2) 27" Doors, Stainless Steel Top, Cold Wall Refrigeration Pan Rail (9) 1/3 Size Pan
Call (833) 880-4206 or
TRUE TSSU-27-08-HC Sandwich/Salad Unit, (8) 1/6 Size (4"D) Poly Pans, Stainless Steel Insulated Cover, 11-3/4"D Cutting Board, Series Stainless Steel
Call (833) 880-4206 or
Hoshizaki CRMR60-24-M Steelheart Series Mega Top Refrigerator, reach-in, two-section, 60"W, 17.55 cu. ft., self-contained rear mounted
Call (833) 880-4206 or
Doyon DSA330 Dough Divider/Rounder, semi-automatic, 30 piece, 1 oz. - 3.5 oz., includes (3) sanitary plastic rounding plates, stainless steel cutting
Call (833) 880-4206 or
Doyon DSA336 Dough Divider/Rounder, semi-automatic, 36 piece, 0.8 oz. - 3 oz., includes (3) sanitary plastic rounding plates, stainless steel cutting
Call (833) 880-4206 or
Doyon DR45 Automatic Dough Rounder, rounds up to 1800 portions per hour (3.5oz - 36oz), stainless steel construction, 120v/60/1-ph, 6 amps
Call (833) 880-4206 or
Berkel MB1/2STD Bread Slicer, countertop, 1/2" slice thickness, 1-speed, alloy carbon steel blades, stainless steel bagging trough, removable scrap
Call (833) 880-4206 or
Doyon DSA322 Dough Divider/Rounder, semi-automatic, 22 piece, 1.4 oz. - 4.8 oz., includes (3) sanitary plastic rounding plates, stainless steel
Call (833) 880-4206 or
Doyon DSA315 Dough Divider/Rounder, semi-automatic, 15 piece, 2.3 oz. - 7 oz., includes (3) sanitary plastic rounding plates, stainless steel cutting
Call (833) 880-4206 or
Doyon D20 Hydraulic Dough Divider, 20 piece (3.5 - 28 oz), divides up to 35 lbs of dough, aluminum cover with locking handle, stainless steel blades
Call (833) 880-4206 or
Berkel MB3/8STD Bread Slicer, countertop, 3/8" slice thickness, 1-speed, alloy carbon steel blades, stainless steel bagging trough, removable scrap
Call (833) 880-4206 or
Doyon MDF315 Dough Divider, manual, countertop, 15 piece, divides up to 1.75 - 7 ounce portions, stainless steel dough pan & cutting knives
Call (833) 880-4206 or
Doyon MDF330 Dough Divider, manual, countertop, 30 piece, divides up to .71 - 3.5 ounce portions, stainless steel dough pan & cutting knives
Call (833) 880-4206 or
Doyon MDF820 Dough Divider, manual, countertop, 20 piece, divides up to 2 - 14 ounce portions, stainless steel dough pan & cutting knives
Call (833) 880-4206 or
Doyon MDF830 Dough Divider, manual, countertop, 30 piece, divides up to 1.1 - 9.3 ounce portions, stainless steel dough pan & cutting knives
Call (833) 880-4206 or
Doyon WM45 Water Meter, programmable, water temperature range - 35F to 140F (2C to 60C), 1/2" NPT, 120v/60/1-ph, cord and plug, ETL
Call (833) 880-4206 or
Doyon WM35 Water Meter, manual, water temperature range - 35F to 140F (2C to 60C), 1/2" NPT, 120v/60/1-ph, cord and plug, ETL
Call (833) 880-4206 or
TRUE TFP-64-24M Sandwich/Salad Unit, two section, self-contained, (24) 1/6 size (4"D) poly pans, stainless steel insulated cover, 8"D x 1/2" thick
Call (833) 880-4206 or
TRUE TSSU-72-24M-B-ST-HC Mega Top Sandwich/Salad Unit, (24) 1/6 size (4"D) poly pans, (2) stainless steel insulated covers, 8-7/8"D cutting board
Call (833) 880-4206 or
TRUE TSSU-60-10-HC Sandwich/Salad Unit, (10) 1/6 size (4"D) poly pans, stainless steel insulated cover, 11-3/4"D cutting board, stainless steel
Call (833) 880-4206 or
TRUE TFP-72-30M Sandwich/Salad Unit, three section, self-contained, (30) 1/6 size (4"D) poly pans, stainless steel insulated cover, 8"D x 1/2" thick
Call (833) 880-4206 or
TRUE TSSU-48-12D-4-HC Sandwich/Salad Unit, (12) 1/6 size (4"D) poly pans, stainless steel insulated cover, 11-3/4"D cutting board, stainless steel
Call (833) 880-4206 or
Call (833) 880-4206 or
Continental SW32-12M-FB Mighty Top Sandwich Unit, front Breather, 32" W, one-section, (12) 1/6 size x 4" deep pans with 10" cutting board, (1) field
Call (833) 880-4206 or
TRUE TSSU-72-12M-B-HC Mega Top Sandwich/Salad Unit, (12) 1/6 size (4"D) poly pans, stainless steel insulated cover, 8-7/8"D cutting board, stainless
Call (833) 880-4206 or
Traulsen UST488-LL Dealer's Choice Compact Prep Table Refrigerator with low-profile flat cover, Reach-in, two-section, 48" wide, holds (8) 1/6 pans
Call (833) 880-4206 or
Traulsen UST7230-LL Dealer's Choice Compact Prep Table Refrigerator with low profile flat cover, Reach-in, two-section, 72" wide, holds (30) 1/6 pans
Call (833) 880-4206 or
Continental DL27-12M-FB Designer Line Mighty Top Sandwich Unit, Front Breather, 27" wide, one-section, (12) 1/6 size x 4" deep pans with 10" cutting
Call (833) 880-4206 or
New Age 93189 Bread Pan Dolly, angle, 21-7/8"W x 26-5/8"D x 6"H, holds 5 strap 1 lbs. loaf pans, aluminum construction, 3" platform swivel casters
Call (833) 880-4206 or
Continental SW60-24M-HGL-FB Mighty Top Sandwich Unit with Hinged Glass Lid, Front Breather, 60" wide, 17.0 cu ft capacity, two-section, (24) 1/6 size
Call (833) 880-4206 or
American Panel 10X10C-I Walk-In Cooler, 7'-3-3/4" H x 9'-8" W x 9'-8" D, Indoor, floorless on vinyl screed, acrylume interior & exterior, hinged door
Call (833) 880-4206 or
Doyon DL18P Dough Sheeter, countertop, two (2) sets of parallel rollers, sheets up to 17" wide, up to 250 pieces per hour, stainless steel infeed
Call (833) 880-4206 or
Victory VSP60-16 UltraSpec Series Sandwich Prep Table, two-section, 60"W, self-contained, 17.1 cubic feet capacity, (2) self-closing doors, (4)
Call (833) 880-4206 or
Continental SW32-8-D Sandwich Unit, 32" wide, 9.0 cu ft capacity, one-section, (8) 1/6 size x 4" deep pans with 12" cutting board, (2) drawers
Call (833) 880-4206 or
Randell 9272W High Heat Refrigerated Mega-Top Sandwich Unit, / Breading Table 72" L, (2) 27" doors, stainless steel top, mega top cold wall
Call (833) 880-4206 or
TRUE TSSU-72-08-HC Sandwich/Salad Unit, (8) 1/6 size (4"D) poly pans, stainless steel insulated cover, 11-3/4"D cutting board, stainless steel
Call (833) 880-4206 or
Arcobaleno ASC300 Dough Sheeter, countertop, sheets up to 12" wide, 2" stainless steel rollers, adjustable, 8-1/2" cutter width, cutters not included
Call (833) 880-4206 or
TRUE TSSU-36-12M-B Mega Top Sandwich/Salad Unit, (12) 1/6 size (4"D) poly pans, stainless steel insulated cover, 8-7/8"D cutting board, stainless
Call (833) 880-4206 or