Vollrath 40812
The Vollrath® mesh vacuum sealer bags make sous vide cooking, storing and freezing foods easier than ever. These 6” x 12” bags are ideal for smaller food items. The clear exterior keeps everything visible, and the bags come in a dispenser-type carton for your convenience. With a maximum cooking temperature of 158°F, you can easily prepare a variety of foods. Vacuum Sealer Bag, 6" x 12", total thickness 3.9 ml, for use with out-of-chamber vacuum pack machines, not suited for use with liquids, (designed for Sous Vide cooking), maximum cooking temperature: 158°F (70°C), imported (pack of 100)