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Singer > Restaurant Equipment > Cooking Equipment > Commercial Ovens > Pizza & Deck Ovens > Marsal and Son MB-60 STACKED Pizza Oven, Deck Type, gas, stacked (2) 36" x 60" brick lined domed baking chambers, (6) 18" pie per deck, 300 - 650

Marsal and Son MB-60 STACKED Pizza Oven, Deck Type, gas, stacked (2) 36" x 60" brick lined domed baking chambers, (6) 18" pie per deck, 300 - 650

Item #: 10022556
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Marsal and Son MB-60 STACKED Pizza Oven, Deck Type, gas, stacked (2) 36" x 60" brick lined domed baking chambers, (6) 18" pie per deck, 300 - 650

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Marsal and Son MB-60 STACKED Pizza Oven, Deck Type, gas, stacked (2) 36" x 60" brick lined domed baking chambers, (6) 18" pie per deck, 300 - 650° thermostats, black doors, stainless steel top & sides, 260,000 BTU, UL, UL EPH Classified, Made in USA
  • Deck Construction brick
  • Deck Depth (front - back) 36"
  • Deck Width (side - side) 60"-72"
  • Power Type gas
  • Height (per deck) (1)8"&(1)11"high
  • Type pizza oven
  • MFR # MB-60 STACKED
  • 10022556_Spec_Sheet.pdf

    10022556_Spec_Sheet.pdf

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