Singer > Restaurant Equipment > Food Display & Merchandising > Salad Bars & Cold Tables > Eagle DCS2-CFUI Director's Choice Iced Cold Pan Unit, 36"W x 30"D x 34"H, 4-5/8"D (2) pan size with 3/4" drain & valve, 16/304 stainless steel top

Eagle DCS2-CFUI Director's Choice Iced Cold Pan Unit, 36"W x 30"D x 34"H, 4-5/8"D (2) pan size with 3/4" drain & valve, 16/304 stainless steel top

Item #: 10013120

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Eagle DCS2-CFUI Director's Choice Iced Cold Pan Unit, 36"W x 30"D x 34"H, 4-5/8"D (2) pan size with 3/4" drain & valve, 16/304 stainless steel top

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Product Details

Eagle DCS2-CFUI Director's Choice® Iced Cold Pan Unit, 36"W x 30"D x 34"H, 4-5/8"D (2) pan size with 3/4" drain & valve, 16/304 stainless steel top, welded 1-1/2" square tubular open base with apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) mounted on 18 gauge galvanized subpanel, 5" poly casters (2 with brake)