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Here's What To Expect...

  • Huge Variety of Items - China, glassware, placemats, cups, bags, to-go containers, water bottles and more!

  • Supply Quantity Requirements - Suggested based on your type of service & seating capacity.

  • Maintenance & Care Guides - Available for all supplies and equipment in your kitchen.

  • Important Checklists - Considerations to make when ordering foodservice equipment and supplies.

  • "Opening Order" Checklist - An extensive and comprehensive list for brand new foodservice operations.

  • Important Information - Helpful details on freight, installation, product warranties and more!

What Our Customers Are Saying

" is amazing that work done as promised stands out in today’s world of excuses, disappointments and re-active planning. It’s always a pleasure to work with professionals. You should be proud that your expansion has not diluted your core values of the business and the Singer name!"

Patrick J. Byrne
Proprietor, General Warren Inn
Malvern, Pennsylvania